Paddy Rice: New Emissions Guidelines published
The National Institute for Agro-Environmental Sciences (NIAES) has announced the media release of the new publication, “Guidelines for Measuring Methane (CH4) and Nitrous Oxide (N2O) Emissions from Rice Paddies by a Manually Operated Closed Chamber Method”.
The guidelines are supported by the MIRSA-2 project “Technology development for circulatory food production systems responsive to climate change (Development of mitigation option for greenhouse gas emissions from agricultural lands in Asia)”, and funded by MAFF, Japan, to support the goals and objectives of the Paddy Rice Research Group of the Global Research Alliance.